Thursday, December 29, 2011
Christmas Reflections - Day 4
EGGNOG FRENCH TOAST: Although the recipe called for french bread, I thought I'd try it with regular. A bit on the floppy side, but the taste was there.
.
Brownbird -
waddling around
- December 29th
1 comment:
Paul Clark
said...
We've made them before - very rich!
December 29, 2011 at 11:09 PM
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1 comment:
We've made them before - very rich!
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